This post was first published Sept 14 2014 Penang Nyonya fish curry has tamarind as well as coconut milk. A true fusion of Asian flavours . Comprising sourness from the tamarind, creaminess of coconut and savoury from the salt. In addition, the sweetness is from the vegetables and coconut milk.
Lavoush
I bought a Middle Eastern cook book two Christmas ago and had a quick look at it. So recently I decided to have a look at it again and found this recipe. It was easy enough to make and it sounded tasty. I was looking for a snack or tea time treat. This recipe is just nice …