Easy Peasy Peanut Cream

Getting Ready For Chinese New Year

Now that the Christmas and the New Year festivities are over, and extra pounds somehow lodge itself to our bodies, it is now time to prepare for another festival. This time it is Chinese New Year. In fact I have started to do my shopping for my cake and cookies ingredients. This year I plan […]

Kuih Ee – Rice Balls in Syrup

Kuih Ee   Kuih EE is a sweet made on a festival called ‘Tang Chek’.  This day actually falls on Winter Solstice. When growing up in Malaysia, my mother would make this the night before. The children were then rounded up to make the balls. It was actually quite time-consuming to roll the balls in […]

A Place where I share my love of cooking

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